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A wake-up warrior in a cup. This premium-grade Assam tea is famous for its malty depth and rich, coppery colour — the go-to choice for chai lovers and strong-tea enthusiasts. Bold enough to stand up to milk and spices, it's made for authentic, comforting masala chai.
Masala chai: 1 cup water + 1 cup milk, 2 tsp tea, spices, simmer 3–4 min, strain.
Plain: 2 g per 200 ml, 95–100 °C, steep 3–4 min.
Verified from Pages file.
Is this tea strong enough for masala chai?
Yes. The malty body holds up to milk, sugar and spices without turning thin.
Can I drink it without milk?
Yes. Brewed 3 minutes at near-boiling, it makes a rich, brisk black tea.
How long does it stay fresh?
Up to 18 months sealed. Once opened, store airtight away from heat and spices; use within 2–3 months.
A wake-up warrior in a cup. This premium-grade Assam tea is famous for its malty depth and rich, coppery colour — the go-to choice for chai lovers and strong-tea enthusiasts. Bold enough to stand up to milk and spices, it's made for authentic, comforting masala chai.
Masala chai: 1 cup water + 1 cup milk, 2 tsp tea, spices, simmer 3–4 min, strain.
Plain: 2 g per 200 ml, 95–100 °C, steep 3–4 min.
Verified from Pages file.
Is this tea strong enough for masala chai?
Yes. The malty body holds up to milk, sugar and spices without turning thin.
Can I drink it without milk?
Yes. Brewed 3 minutes at near-boiling, it makes a rich, brisk black tea.
How long does it stay fresh?
Up to 18 months sealed. Once opened, store airtight away from heat and spices; use within 2–3 months.
Every cup of Nilgiris Premium Fresh contributes to a sustainable tomorrow. Our estates have already offset 6000 tons of carbon emissions through eco-conscious practices — from regenerative farming to green logistics.
Enjoy your Wellington experience in 3 easy steps:
Naturally calming herbs to help you unwind.
Over 6000 tons of carbon emissions offset through Sustanable practices.
Helps boost daily hydration with every cup.